Not Martha

links: food

The GSS Jell-O Mold Competition. The winners, amazing stuff!

make grow gather – Posts – not a mere trifle. Trifle in jars! Yay for jars being great to keep in the cooler.

The Double Rainbow Cocktail – Created using colored ice cubes. I love the lemon peel star garnishes.

Coconut Tuiles Recipe | Simply Recipes.

Tea & Cookies: Beat the Heat. Beyond frozen grapes for days like this one (97 degrees!).

Seattle Tall Poppy: Field Trip to Sahale Snacks. I *love* Sahale Snacks and I’m embarrassed to find I didn’t know they were based here in Seattle.

Nonalcoholic Summer Sippers – No Booze Needed – CHOW.

A few questions about an involved Belgian Liège Waffle recipe. | Ask MetaFilter.

· comments [5] · 07-21-2010 · categories:food · links ·

5 responses so far ↓

  • 1 Seanna Lea // Jul 21, 2010 at 6:25 am

    I’m amazed at the jello molds. I don’t want to eat the stuff, but I never even thought about all of the things that could be done with it.

  • 2 Scraps // Jul 21, 2010 at 7:47 am

    How’s that for synchronicity? I posted this morning that I wanted jell-o mold recipes and here you are, being so helpful!

  • 3 Lindsey // Jul 21, 2010 at 3:37 pm

    That double rainbow cocktail link made my day.

  • 4 missval // Jul 22, 2010 at 4:51 pm

    Trifle in a jar – I would find a biscuit cutter slightly smaller than the jar and make little rounds of cake for these.

  • 5 Ana // Jul 28, 2010 at 10:46 am

    i love the individual trifles- the big ones always look so cool but then as soon as you serve it entropy takes over.

    those little glass jars work wonderfully for a layered summer salad, too- i do it with tomatoes, cucumber, cooked and cooled white beans and feta, then drizzle it all with a lemony vinaigrette. it’s the envy of every picnic!

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