Lucy Knisley is a comic book artist who writes about her food, travel and her life. I’ve been a fan for a number of years so I was extra excited for her newest book, Relish to come out. (And I was excited to meet her when she came to Seattle on her book tour which is now, sadly, over.)
Relish is a memoir of how food has shaped her life as she was growing up and she tells funny and touching stories, ending each chapter with an illustrated recipe. I love this and now find myself wishing I could get illustrated versions of all recipes. I especially like the way she laid out the Huevos Rancheros, shown above. I made her Spaghetti Carbonara and it was the best I’ve ever tasted.
She’s got a bunch of other books as well as a collection of what anthologies she’s done work for. I really must check out her book French Milk, and I have been meaning to get myself her Cheeses Is Love poster for a while now. Relish, by the way, is the perfect thing to have to read on that electronics-less period of time during airplane take off and landing. I have to admit even when I could pull out my iPhone I kept reading the book. I’m looking forward to seeing what she is up to next.
· comments  · 05-6-2013 · categories:books ·
My friends Freshly Picked and The Alison Show got together as The Craft Pack and made a book full of delightful and easy (really, seriously) DIY holiday gifts. The book is called A Hip Handmade Holiday: Gifts For Everyone On You List For $10 Or Less and I super duper love it. It’s a PDF download and includes nine how-to videos, pro tips and lots and lots of printables.
Susan and Alison gave a presentation at Camp Mighty last month and Alison said (to applause) that if your idea of crafting is printing something onto sticker paper and slapping it on a jar, then this book is for you. There are also project with great instructions that teach you a technique and give some room to improvise if you’d like.
There are projects for women, men, pets, the house, things to treasure for years and those gifts for last minute print-and-glue moments. Susan and Alison have curated their offerings incredibly well so the book offers just a few projects for each category but every single one is gorgeous, clever and well explained. If you want to follow each project by the numbers they’re great, but there is also room to use the technique as a starting point. There are pro tips and how-to videos scattered throughout the book. The printables include every holiday card you could wish for, all the stencils you need and stickers to cover treats served in jars, paint cans and bottles.
I’m highly impressed with the balance they’ve struck here and if this is the type of quality that can come through non-traditional forms of publishing I clearly need to be paying closer attention. Susan and Alison have labeled this book “No. 1″ and I hope there are many more to come.
I’m a little obsessed with the Ho Ho Ho pillows.
Just so you know: If you buy the book through the link here I get a percentage. That percentage goes right back into hosting costs for this here website which are doubling due to higher traffic. This isn’t something I’m complaining about. Just, you know, noting. So thanks.
As a way of saying hello The Craft Pack is offering a $50 Michael’s gift card to Not Martha readers. Yay, thank you The Craft Pack!
If you’d like to enter just leave a message with this post, and if you want answer this question: Have you ever sent a DIY gift to a family member? What was the most successful or the least? (My answer: a trio of candied nuts were beloved, but the hand knit scarves mostly got a polite thank you.) You’ve got until next Tuesday, Dec. 18th at 12 noon Pacific (my) time to enter, at that point I’ll close comments. The fine print applies. Good luck! Closed, thanks to everybody for entering!
· comments  · 12-13-2012 · categories:books · christmas ·
My friend (and old conference roommate) Gayla Trail has published a delightful book called Drinking In The Summer Garden which is available in both paperback and e-book format. If you’re in the midst of gathering what has grown in your garden, or if you are like me and a little clueless on where to start, this book will be incredibly helpful. It is full of recipes for alcoholic and non-alcoholic drinks, infusions and syrups and a spread of both sweet and savory foods. You can take a peek at some pages over here.
Gayla’s site You Grow Girl keeps up with her gardening and she’s published three books that make even me think gardening and container gardening is something I might be able to handle: You Grow Girl, Grow Great Grub: Organic Food From Small Spaces and Easy Growing: Organic Herbs and Edible Flowers from Small Spaces. She’s pretty awesome.
· comments  · 09-6-2012 · categories:books · food ·
I read in bed before going to sleep and usually Scott falls asleep before me so I have to be quiet which is a problem because this book makes me laugh out loud. I insist you go read it. And if you don’t already read Jenny Lawson’s site, The Bloggess, I insist you go read that too. Also she’s on her book tour and, yay!, she’s going to be here in Seattle this Thursday and Friday. See you there, yes? Yes.
· comments  · 08-14-2012 · categories:books · seattle · shopping ·
Summer hasn’t quite arrived here yet but this book has been brightening my overcast afternoons. I’ve been a devoted reader of the Sprinkle Bakes site for ages and am completely delighted by her book: Sprinkle Bakes: Dessert Recipes to Inspire Your Inner Artist. It’s filled with basic recipes and instructions to for incredibly charming and creative desserts. I am completely in love with everything inside.
The instructions are all clearly photographed and explained so you can feel like a rock star while you’re working.
The projects are all so cheerful and unexpected. She provides templates in the back of the book for those things which are a bit more complicated.
These Mehndi Hand Cookies are amazing, right?
I am so very in love with these glittery snow apples. I’m going to make these the moment leaves start falling off the trees.
· comments  · 06-20-2012 · categories:books · food ·
Huge congratulations to Alice on the release of her cookbook Savory Sweet Life!
I love the way the chapters are divided by occasion, but not necessarily special occasions. “Lunch Between Friends”, “Snow Day”, “Block Party” and “Summer Fun in the Sun” are all chapters.
The recipes are droolworthy but not intimidating, it’s all crowd pleasing food made extra special. There are useful tips for preparation, storing and variations. The photos are bright and clear and not only make me excited to make the food but also to get to the part where you get to share it with people you love. And there are lots of recipes you can prepare ahead of time (including two breakfast casseroles that you assemble the night before, I adore those) so you get more time to spend with people.
This is a salad I’ll be making tonight.
These waffles were inspired by a now-closed restaurant here in Seattle called the Jitterbug which was a block away from the first house Scott and I lived in when we moved here. We miss those waffles too so extra thanks for this recipe Alice!
· comments  · 06-6-2012 · categories:books · food ·
My cookbook club met last weekend and our book this time around was Gourmet Game Night: Bite-Sized, Mess-Free Eating for Board-Game Parties, Bridge Clubs, Poker Nights, Book Groups, and More by Cynthia Nims. I made pretzel sticks with three mustard dipping sauces. I lack proper serving bowls so I went with what I know, jars. Transporting dips in jars is ideal and even better is that at the end of the night you can take the dirty dishes home easily by simply putting the lid back on. You might recognize the jars above from some of my other projects: mug wraps I made for Real Simple, these held the optional cocoa mix, cobbler baked in jars and the big is from grapefruit tarragon infused vodka.
The pretzel sticks were made from scratch and while time consuming were worth it. I couldn’t find pretzel salt on short notice so I used chunky sea salt and it worked great. The mustard dips were easy as could be:
- 1⁄2 cup Dijon mustard
- 2 tablespoons minced tender fresh herbs (chives, flat-leaf parsley, chervil, tarragon, and/or basil)
Roasted Garlic Mustard
- 1⁄2 cup Dijon mustard
- 2 tablespoons puréed roasted garlic (for me this translated into one head of roasted garlic)
Smoke and Spice Mustard (my favorite)
- 1⁄2 cup Dijon mustard
- 1 tablespoon smoked paprika
- 1⁄2 teaspoon cayenne pepper
You can find the full recipe for the pretzel sticks as well as the recipe for the Green Pea and Mint Spread with Crispy Pancetta over at Dishing with Cathy Casey and find a few other recipes over at the Gourmet Game Night website.
Green Pea and Mint Spread with Crispy Pancetta and Artichoke-Stuffed Mushrooms. The mint spread was surprisingly delicious.
Olive and Cheese Crakers which I couldn’t stop eating, they are savory but tender like a cookie, and Pickled Grape and Blue Cheese Skewers.
Stuffed Large Pasta Shells with Kale-Ricotta Filling and Roasted Red Potatoes with Bacon-Chive Creme Fraiche which I really loved, like itty bitty potato skins.
We also tried Aged Cheddar with Dried Cherry-Almond Chutney which was great and Polenta Squares with Spicy Sausage and Spinach. Everything was easy to eat with fingers and little fuss, which was fantastic. I didn’t try any of the desserts and I forgot to get photographs of the drinks we tried, Manhattans with Spiced Cherries, Pomegranate-Mint Fizz and Key Lime Gimlets, all of which are made in pitchers making less fuss for the host or hostess. Looking through the table of contents I think I’ll also be trying the Spicy Meatballs with Yogurt-Cucumber Dip and Mini Shepards Pies in the future.
Did we play games? Nope, our group was too large and we knew we would be have plenty to talk about. Instead we used this night as an excuse to put on our fanciest dresses and sparkliest jewelry which we all agreed we don’t get enough chances to wear. It was a huge amount of fun, thanks ladies! I highly recommend doing something similar, wearing your fancy clothes without necessarily needing to be on your best behavior is a huge amount of fun.
· comments  · 01-30-2012 · categories:books · food ·
Last week I had the huge pleasure of rooming with Meg Keene while we were attending the Altitude Design Conference. Meg was there to speak and she had just started on her book tour for her shiny new book, A Practical Wedding: Creative Solutions for Planning a Beautiful, Affordable, and Meaningful Celebration.
I wish this book existed when I was planning my wedding. It wish it a lot, and that is a sentiment I’ve heard from a bunch of people. Meg’s site A Practical Wedding, had just started and at that point it was just her writing and starting to figure out how to navigate this big life event that so many industries have their claws into. Her site quickly became one of my favorites as it worked as a place to go get my head straight after looking at sites and magazines that were trying to sell me perfection at a huge cost. And that is exactly what this book is, a thoughtful look at what a wedding should and can be. She works through tradition (and which things these days appear expected but aren’t actually traditional), intention for your self, intention for your family and community and how to navigate all the freaky emotional stuff that appears out of seeming nowhere. It’s like having a very cool older sister who went through all this already to help guide you on what is and what isn’t important. It doesn’t look down on weddings in general, and it doesn’t discount expensive weddings but also helps you create a rocking smaller affair. It helps you anticipate things you might not focus on and tells you that you’ll need help (you will) and how to ask for it. The book is sprinkled with essays from brides (Team Practical) telling about their own experiences, good and bad. The book is written with humor, grace and perspective and never stops feeling like she is talking right to you. If you or someone you know is getting married soon I cannot tell you enough how much you need this book. And get one for the moms involved too. And the bridesmaids. Oh heck, let’s just say all of the wedding party and everybody attending should read it too.
Meg is currently on her book tour! If you are at one of the stops you simply must go see her, she is funny and engaging and awesome. She is traveling across the country on Amtrak and reporting about the trip. It’s giving me serious train envy. Also, she’ll be interviewed on NPR’s Talk of the Nation on Thursday and she lists a few other radio appearances (including Martha Stewart Radio!).
· comments  · 01-24-2012 · categories:books ·
This is The Bust DIY Guide to Life and I desperately wish I had this book when I was around high school age. They’ve collected things from the magazine and included a whole bunch of new stuff on everything from decorating to beauty to savings and lay it all out in clear way that makes me feel like I could take on the world. The book is thick, over 360 pages, and is like a nice heavy textbook. I appreciate that the projects include real life needs like how to lower the front of a waistband of an a-line skirt and how to cut your bangs so that you won’t regret it. There is information on sewing, cooking, gardening, financing a small business and even a nude paint-by-numbers. Debbie and Laurie, I love the book!
· comments  · 12-15-2011 · categories:books ·
Marie of the fabulous site Make and Takes recently came out with her first book (yay Marie!) called Make and Takes for Kids. It covers 50 weeks of seasonal projects easy enough for kids, and you too, to take on. Each is clearly explained and photographed and they all have a bit of cleverness that makes me want to make them myself. This would make a great gift for any crafty family and would give them a year full of activities while reflecting on holidays and seasons. If you’d like to read more about it go visit the Make and Takes for Kids book page.
· comments  · 12-12-2011 · categories:books ·
I got a copy of The Colette Sewing Handbook by Sarai Mitnick and I think I swooned a little. I’ve been a fan of Colette Patterns and her tutorials for a long time. The book contains five principles (a thoughtful plan, a precise pattern, a fantastic fit, a beautiful fabric, and a fine finish) and five patterns (a scalloped-hem skirt, flutter-sleeve blouse, sweetheart neck sheath dress, asymmetrical flounce dress, and a lined dress with gathered sleeves). Each section of the book takes you through creating each garment, teaching you techniques as you work.
The book has my favorite spiral binding so it will stay open while you work, as well as a set of patterns in the back.
The book takes you through the basics, showing tools and techniques very clearly explaining the benefits and uses for each kind.
Each section of the book uses one of the patterns in the back and acts as a complete lesson in sewing a garment from start to finish. This is how I learn, I need a real project to work all the way through, so I adored how this book was arranged. You build your knowledge with each project.
She gives very basic and practical tips so you don’t have to struggle. Every step is clearly displayed and explained.
And of course all the items in the book are things you definitely want to wear. Easy enough to take on, with just enough clean detail to be super cool. Just look at this top, gorgeous. If you want to learn to sew your own clothes and need a set of lessons to start you off this book is perfect.
· comments  · 11-28-2011 · categories:books · sewing ·
Guess what? I get to interview Jack Bishop tomorrow! You know, from Cook’s Illustrated and America’s Test Kitchen:
He’s in town talking about the Cook’s Illustrated Cookbook, 2,000 Recipes from 20 Years of America’s most Trusted Food Magazine. I’m totally geeking out over this. So, do you have any you’ve always wanted to know? I’m your girl. Post questions here and I’ll bring back answers.
· comments  · 10-25-2011 · categories:books · food ·
Today I’m happy to be a stop on the blog book tour for CakeSpy‘s new book: CakeSpyPresents Sweet Treats for a Sugar-Filled Life. Yay Jessie! I live in Seattle and feel very lucky to know Jessie and see how she has grown her business into a real life shop how she manages to spread bits of joy wherever she goes. The book is filled with her sometimes silly and always awesome baked goods reflect her certain style. Cadbury Creme Eggs Benedict? S’moreos? Cupcake stuffed cupcakes? Deep-fried cupcakes on a stick? All these wonders can be found inside along with her illustrations. It’s more awesome in one place than you could hope for.
· comments  · 10-17-2011 · categories:books · food ·
I’m so happy to let you know that my friend Kelly Wilkinson, Make Grow Gather has a new book out! Congratulations! It’s called Weekend Handmade it’s it’s full of useful and fun projects. Congratulations Kelly! And with her book tour stop here today she is sharing some thoughts on Saturday afternoons, enjoy:
Hi everyone! I’m so thrilled to be here at with Not Martha as part of the
blog tour for Weekend Handmade. Over the course of the tour, I¹m breaking my
ideal weekend into its different parts, and posting about each part on a
favorite blog of mine. I’ve been lucky enough to spend a leisurely weekend
afternoon with Megan so it only feels natural to be here for the tour
An ideal Saturday afternoon for me is equal parts action and leisure. And
nothing embodies that more than being in the garden. There are plenty of
weekends that require errands or full days of work, but if I can being
completely indulgent and moving at my own pace, you¹ll find me in our little
vegetable patch in the fresh air, with dirt under my fingernails, planting
or weeding or harvesting.
I created a whole chapter of projects inspired by the outdoors, including
decorated planters and a tea towel apron that¹s equally at home in the
backyard as the kitchen. If I feel particularly ambitious, I¹ll even set up
some sunprint cloth to ³print² while I¹m out back. But inevitably, I get
thirsty. Megan and I both love a good shandy and I happen to think they
taste best sipped out of a big Mason jar. This requires some planning ahead
for me, because I live in a San Francisco apartment. Our garden access is
out the kitchen door, down two flights of stairs, and through a little
alley. My husband and I like to mix half ginger ale (or lemonade), half
beer, and a lot of freshly-squeezed lime while we¹re up in the kitchen, and
bring it downstairs. But if you like me don¹t regularly keep lemonade or
ginger ale, here¹s a quick little trick so you¹re never without shandy
Squeeze 1-2 lemons or limes into a Mason jar
Add a couple tablespoons of sugar, fill halfway with water, screw the lid
closed and shake to dissolve the sugar. Open back up, fill the rest of the
way with beer and you have yourself a homemade shady!
Photo credit: Photos by Thayer Allyson Gowdy.
· comments  · 10-6-2011 · categories:books · craft ·
Last night Grace was here in Seattle on the Design*Sponge at Home book tour and I was lucky enough to get to attend the crafting class that she’s holding as part of book tour.
Here is Grace demonstrating stamping our designs into wax. Hi Grace!
Know what we did? We wood burned our own wax seals. And then we got to practice stamping them into the hot wax.
In retrospect it seems incredibly dangerous. I mean, we were sitting in a store with wood floors that was filled with clothing and hanging paper decorations. Our tables were cluttered with exacto knives, hot pokers, matches and flammable wax. It was incredibly fun.
I managed to not accidentally set fire to myself or Melanie, whose hands you see here demonstrating how to do some wood burning. I’m very clumsy so reporting I didn’t burn Seattle to the ground comes as a great relief as well as a point of pride.
If you’re headed to one of the book tour events all I can advise is that you get there early, the line for her book signing wound through the store, down the stairs, out the front door and down the block. Congratulations Grace!
Also in the store that night was this installation by Matthew Parker. These were all hand folded geometric paper shapes and it was, there is no better way to say this, really cool. His business card says “stay rad” on it. Awesome.
· comments  · 09-30-2011 · categories:books · events ·