chalkboard birthday cake | a subtle revelry. I wish I’d thought of this.
One-Pot Wonders: Spaghetti alla Carbonara with Kale | Serious Eats. The kale negates all the ways this could possibly be bad for you. For real.
What’s the secret to a very fluffy omelette? – eggs | Ask MetaFilter. Really great tips in the answers here.
Diamonds for Dessert: Homemade Celebration Oreos. These are pretty darn cute.
Fresh Ginger Syrup | David Lebovitz. “Although the customers loved it, the reason I later found out why I was going through so much ginger syrup every week was that the staff liked it even more.”
Seattle News and Events | Five Apples to Try This Fall. Five varieties to try and a few suggestions for u-pick places. My friends take an annual trip to Jones Creek.
Help me find the kind of recipe that sticks in your memory for decades. | Ask MetaFilter. Lots of these look good, despite many of them counting as trashy. No mention of a glug of soy sauce over a block of cream cheese as the perfect holiday craker spread yet.
glitter pissing: doctor whoodles for you to scarf down. Dr. Who scarf colored noodles! Genius.
Must-Order Soup Dumplings and Wine Chicken at Long’s Noodle House in Vancouver | Serious Eats. For our next trip up to Canada.
![[Trick or Treat cookies]](/images/sidebar/2010oct/trickortreatcookies_sidebar.jpg)
![[ALTEXT]](/images/sidebar/2010oct/zombieheadcheese_sidebar.jpg)
![[creepy hand made of meatloaf]](/images/sidebar/2010oct/meathand.jpg)
![[human skull shaped cake]](/images/sidebar/2010oct/skullcake.jpg)
![[crawly spider cakes]](/images/sidebar/2010oct/crawly.jpg)
![[knitted wig for Halloween]](/images/sidebar/2010oct/hallowig.jpg)
![[orange pancakes decorated with dark syrup]](/images/sidebar/2010oct/pancakes.jpg)
![[pot pies with extra dough tentacles]](/images/sidebar/2010oct/tentaclepotpie.jpg)
3 responses so far ↓
1 Michelle // Dec 4, 2013 at 6:06 am
Wow, that chalkboard cake is so cool!
2 Jen // Dec 6, 2013 at 9:27 pm
We actually call “wine chicken” “drunken chicken” in Cantonese.
We have great soup dumpling in Toronto, too! Drunken chicken is an at home dish, so I wouldn’t have thought of ordering it in a restaurant.
3 Jen // Dec 7, 2013 at 4:52 pm
I made the ginger syrup last night. It is deadly. I think I’m going to make a jar for everyone I know who has a Soda Stream.
I splashed orange juice in my ginger drinK, because I was too lazy to cut open a lemon or lime. Tasted fantastic.
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