Princess castle from frozen raspberries and yogurt – Kiddie Foodies. This is utterly charming, and made simply using an ice mold. Via Edible Crafts.

Beautiful 3D Printed Objects Made of Sugar by the Sugar Lab | Colossal.

Roasted Zucchini-Chickpea Dip with Za’atar | Serious Eats.

Cronut Recipe | The Daily Meal. You know you want to try it, you don’t have to tell anybody. I like this version that is like the Morning Bun made love to the Cronut. Like a Cronutbun.

Ultra-Creamy Spinach and Mushroom Lasagna | Serious Eats. I have a sudden urge to make lasagna, apparently.

G0ive me your recipes for hole-in-the-wall Chinese food that I can make at home. | Ask MetaFilter.

The Kitchy Kitchen: Puff Pastry Donuts with Cinnamon Sugar and Maple Glaze. Inspired by the cronut, but made with readymade puff pastry. Lazy-ish baking, very smart.

swissmiss | Bnto Canning Jar. An insert for canning jars that puts a little container for salad dressing/peanut butter/yogurt at the top of the jar. Neat.

Grilling: Cremini Mushrooms Stuffed with Basil- and Parmesan-Mayo | Serious Eats.

Cocktail Science: All About Foams | Serious Eats.