Comments on: Know what’s good? Peanut butter cup S’mores.

By: megan

megan — Sun, 28 Oct 2012 01:53:53 +0000

Diane – Thanks! I, brace yourself, don’t have a microwave.

By: Diane

Diane — Sat, 27 Oct 2012 23:57:18 +0000

You don’t need a campfire – just a microwave! Put the two cracker squares on a microwave-safe plate. Put the chocolate bar (or Reese’s cup) on top of one cracker square and the marshmallow on top of the candy. 15 seconds on high and you’re good to go! Not quite as good, but when you don’t have a campfire handy….

By: Menu Plan 5.0 « mincedreviews

Menu Plan 5.0 « mincedreviews — Thu, 16 Aug 2012 15:58:50 +0000

[...] strawberry shortcake or make s’mores by the fire. (try this for a S’more twist-Peanut Butter Cup S’mores). Peanut Butter Cup [...]

By: Amy

Amy — Mon, 11 Jul 2011 16:35:34 +0000

Hello? Nutella s’mores.

By: Party Planning « invincible inc.

Party Planning « invincible inc. — Sat, 09 Jul 2011 17:42:56 +0000

[...] it gets dark, we’ll make s’mores. NotMartha made fantastic-looking ones with peanut butter cups. Best idea [...]

By: jackie

jackie — Sun, 26 Jun 2011 20:51:42 +0000

Yup. All over this.
:P

By: Deena

Deena — Fri, 24 Jun 2011 18:09:15 +0000

Made these for an outdoor bonfire last night, and everyone loved them — thanks for posting!

By: Seanna Lea

Seanna Lea — Fri, 17 Jun 2011 19:41:32 +0000

I’m going to combine this with the s’mores bar cookie recipe and make the best cookies that don’t require an open flame (s’mores, non-camping edition). Yum!

By: Outdoor Wedding Trend: Self-Serve S’mores Station « The Amanda Series

Outdoor Wedding Trend: Self-Serve S’mores Station « The Amanda Series — Wed, 15 Jun 2011 03:43:53 +0000

[...] Know what’s good? Peanut butter cup S’mores. (notmartha.org) [...]

By: Michelle

Michelle — Sun, 12 Jun 2011 22:25:33 +0000

YES! I read the peppermint patty comments, bet that would be pretty tasty too!

By: Humpday Treat!

Humpday Treat! — Wed, 08 Jun 2011 09:51:30 +0000

[...] of Not Martha shared these mouth-watering pictures the other day and I had to pass them [...]

By: Josie

Josie — Tue, 07 Jun 2011 20:03:21 +0000

That looks amazing!

By: jaime

jaime — Tue, 07 Jun 2011 15:59:14 +0000

second the york peppermint patties- the king size package comes with 6 smaller patties- perfect for smores!

By: Jodie - From The Earth

Jodie - From The Earth — Tue, 07 Jun 2011 09:15:11 +0000

Oh they look soooo delicious. I Love peanut butter cups :)

By: CALLOOH CALLAY » Blog Archive » {what I ate} Roasted Asparagus + Coconut Drops

Fri, 03 Jun 2011 19:48:57 +0000

[...] Peanut butter cup s’mores at Not Martha [...]

By: shelterrific » Blog Archive » blogwatch: where we’ve been clicking this week

Fri, 03 Jun 2011 15:57:52 +0000

[...] know what we’ll be fixin’ up ’round the fire pit this weekend: peanut butter cup s’mores. Thanks, [...]

By: seth

seth — Thu, 02 Jun 2011 22:59:48 +0000

the best part of the saltine smore (dubbed “smarlows” by those i’ve converted to this method) is that i can eat more of them because they aren’t so cloying and really showcase the marshmallow. i need to make some homemade marshmallows for this. i see an upcoming weekend project….

By: Alice

Alice — Thu, 02 Jun 2011 19:58:34 +0000

Oh wow! I wish I were going camping! This will definitely go into my “save for the perfect moment” idea files!

By: Eliza

Eliza — Thu, 02 Jun 2011 17:13:26 +0000

I will totally be trying this when I camp this weekend!

By: Susan Gibbs

Susan Gibbs — Thu, 02 Jun 2011 15:25:02 +0000

You know what else it good? S’mores made with Nutella!

By: just barrie

just barrie — Thu, 02 Jun 2011 15:09:03 +0000

just did this very thing last week. yom yom yom. reeses needs to think of making this part of their marketing campaign.

By: Megs

Megs — Thu, 02 Jun 2011 04:08:40 +0000

We also use peanut butter in the normal s’more. Works when you don’t have PB cups handy and it’s just as tasty!

By: megan

megan — Thu, 02 Jun 2011 04:05:58 +0000

Laura – I’m glad to be back, the giveaways were more work than I anticipated!

By: megan

megan — Thu, 02 Jun 2011 04:04:57 +0000

Seth – That is genius. Evil genius.

By: megan

megan — Thu, 02 Jun 2011 04:04:37 +0000

Heidi – the pre-melt made a difference, I’m certain. Also, we tried Caramello (Scott liked, I was so-so) and would love to have a Caramello vs. Rollo taste-off!

By: Laura

Laura — Thu, 02 Jun 2011 01:21:18 +0000

While the month of giveaways has be fantastic, I’m glad to get back to regularly scheduled programming where glorious things like reeses smores are mentioned! Can’t wait to see more of what you’ve found on the web recently!

By: The Soap Sister

The Soap Sister — Wed, 01 Jun 2011 23:56:42 +0000

YUMMM! ‘Can’t wait ’til the next bonfire -what a fabulous idea! -Thanks

By: Alysia

Alysia — Wed, 01 Jun 2011 22:56:35 +0000

That looks fantastic! I need to try this.

By: seth

seth — Wed, 01 Jun 2011 21:01:17 +0000

best smores ever: made with saltines.

By: Jenn Bo

Jenn Bo — Wed, 01 Jun 2011 20:43:36 +0000

Oh my! Those do look delicious.

@Heidi: Speaking of Ghiradelli, they have some awesome milk chocolate squares with coffee flavored caramel. Making it into a Smore might be guilding the lily, but I’d be willing to go there.

By: Heidi

Heidi — Wed, 01 Jun 2011 19:50:14 +0000

I tried this last summer but wasn’t impressed & now I know why. I will have to give this another shot & use your (via Kyle) tip about melting the chocolate first. I also want to try it with a Carmello square or one of the raspberry chocolates from Ghirardelli.

By: Megan

Megan — Wed, 01 Jun 2011 17:44:35 +0000

Yummmmmm! I am so going to try this. Maybe I will pick up some of those dark chocolate almond butter cups I saw at the natural foods sections as well!

By: Tina

Tina — Wed, 01 Jun 2011 17:16:53 +0000

Bananas instead of graham crackers!

By: Kristin H

Kristin H — Wed, 01 Jun 2011 16:50:51 +0000

Oh my! I’m going camping this weekend and I think I’m going to have to test this out.

By: Katelyn

Katelyn — Wed, 01 Jun 2011 16:11:01 +0000

Hah! The check-out guy at Trader Joes hipped me to this last time I went, and I was drooling about it for at least 10 minutes. Genius.

By: Andrea

Andrea — Wed, 01 Jun 2011 16:02:53 +0000

Fantastic idea!

How about a mini peppermint patty?

By: Julie

Julie — Wed, 01 Jun 2011 15:12:43 +0000

*drool* Oh my gosh. We just had smores the other night – why couldn’t I have heard about this before then?! Yum. :)

By: Jené

Jené — Wed, 01 Jun 2011 14:46:58 +0000

Those look amazing

By: sara

sara — Wed, 01 Jun 2011 13:50:51 +0000

LOVE THIS! What a great idea! I definitely need to try this!

By: Elsa

Elsa — Wed, 01 Jun 2011 13:33:18 +0000

Oh, YES. I can get behind this.

By: Rachael

Rachael — Wed, 01 Jun 2011 12:31:31 +0000

I came in here to suggest the same thing as Dana – we love s’mores with homemade chocolate chip cookies instead of chocolate and graham crackers. They have the added benefit of dropping less crumbs all over you!

By: ~Heather

~Heather — Wed, 01 Jun 2011 12:30:48 +0000

Beware the torrent of rushing melted chocolate when you go to take the first bite – your belly will get covered in it!
Hold the s’more away from yourself to avoid the chocolate stains (or better yet, hold you hand under it to catch the melted choc. and slurp it up).

By: Dana

Dana — Wed, 01 Jun 2011 12:20:29 +0000

OR try S’mooshies…a S’more with chocolate chip cookies instead of graham crackers. Yum!!!