While we were in La Grand Epicerie we came across some mangosteens. I’d heard of these before but was most intrigued by Maggie Mason’s report about finding a stash in Chinatown. They had been illegal to import into the US for a long time, and at the time I bought these I thought they still were, but Maggie updated her entry to say: “they were cleared for U.S. import in 2007 and small quantities are grown in Puerto Rico, mostly for gourmet restaurants.” You know what? Thinking they were sneaky commodities in the US made buying them in Paris thrilling. I’m glad I got to taste them as forbidden fruit. We took them to us when we went to go visit our friends Laura and Andy in Nottingham.
They look strangely organic inside, and it was hard to get Scott, let alone Laura and Andy, whom are vegetarians, to try it. But once they did we all agreed, delicious. If a little difficult to get the fruit off of the seeds present in the larger sections.
That said, here I thought I was being all fancy buying rare fruit at an upscale grocery store. A few days we found them much closer to our apartment in Paris. How close? We could actually see them from our living room window. Here, let me zoom in on them for you:
Previously: Day One arrival and beating jet lag; Day Two big impressive monuments, unexpected meetings, needing to pee; Day Three The Metro, a museum, and French onion soup; Day Four dogs in paintings, startlingly large arches and towers; Day Five pastries and scoldings.
Next up: Day Six trains and vegetables