I was given a sample of Monjay to test out, and I like it. Monjay is a supplement that will stop the after effects of eating foods with lots of onion or garlic. You simply sprinkle on your food, using the lid to measure. I seems to work for both Scott and myself. We’ve tried this in our house at various times with garlicky kale, onion-y salsa, and hippie hummus made with lots of fresh garlic. It doesn’t have a flavor of it’s own so it doesn’t affect the enjoyment of your food, but I am not plagued with the garlic asserting itself for hours afterwards. It is worth a try.