How to make green beer at Readymade
How To Cure Your Own Corned Beef ... in Time For St. Patrick's Day (except that I'm too late for this too!) at AT
the food of the irish: beef and guinness pie at Shelterrific
· comments [4] · 03-17-2008 · categories:food · holidays ·
Hi, I'm Megan. I live in Seattle with Scott and post here about whatever I am up to at the moment. Right now I'm reporting on my trip to Paris, obsessed with shaped ice molds and thinking I should learn to make some corned beef. You can also find me at Twitter, Flickr and Ravelry. More about me and all this.
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4 responses so far ↓
1 kelseyfrost // Mar 17, 2008 at 3:13 pm
I made the Guinness Milk Chocolate Ice Cream at Chow (since I had my wisdom teeth out today and can have nothing with the words "beef" or "beer") and it's ridiculously good!
2 Jess // Mar 17, 2008 at 6:11 pm
Totally unrelated, but I'm wondering if you have come across any recipes with or for "thin mint" cookies? (???)
3 megan // Mar 17, 2008 at 6:25 pm
Jess - I have three. Homemade and All-natural Thin Mint Recipe Recipe from 101 Cookbooks, Thin Minties at Baking Bites, and thin mints at Top Secret Recipes.
4 megan // Mar 17, 2008 at 6:26 pm
Kelseyfrost - You poor thing! I hope you are feeling better soon, or at least that your dentist gave you good pain killers!
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