Gluten-Free Girl is headed out on a book tour, she’ll be in New York next week, Seattle this month, and a bunch of cities in following months. Congratulations Shauna!
I’m a little late on this one: September reading (and listening) at Hogwash. Also see the greatest little potato recipe ever, and scroll down to see the potato lollipop!
Managing Molasses at Brownie Points.
Bronx-worthy bagels at Smitten Kitchen.
L’Epicerie, supplies for the molecular gastronomy cook, at Kottke.
Toddy time at Imbibe.
DIY Instant Pudding at The Kitchen.
Autumn snacks at The Kitchen, also see Sweet and Salty Cinnamon Almonds.
Seeking a good veggie burger recipe at The Kitchen.
A recommendation for MacMurray Ranch Pinot Noir at Uncrate.
What does “to proof†mean? at Baking Bites.
Preserving garden herbs at Chow.
A beer to try, Hop Harvest from Bridgeport Brewing, at Imbibe.
Back to the crunch, an anti-sog cereal bowl, at Cakeyvoice.

![[Valentines Day
crackers meant for two]](/images/sidebar/2011spring/valentinescrackers2.jpg)
![[cake wtih a rainbow inside]](/images/sidebar/2011spring/rainbowcake.jpg)
![[papier-mache polka dot easter eggs]](/images/sidebar/2011spring/papiermacheeggs.jpg)
![[Easter Surprise
Eggs filled with treats]](/images/sidebar/2011spring/surpriseeggs2.jpg)
![[Easter Surprise
Eggs, lined with chocolate and filled with treats]](/images/sidebar/2011spring/chocolatesurpriseeggs.jpg)
![[Dahlia Pin made from
felt]](/images/sidebar/2011spring/dahliapin.jpg)
![[]](/images/sidebar/2011spring/flowerpancakes.jpg)
![[car kit full of useful
items for Fathers Day]](/images/sidebar/2011spring/fathersday.jpg)

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