So, how do you get the lime wedges back out of the beer bottles? (so they can be recycled.)
update: I got a bunch of suggestions including grabbers, pickle forks. I think the most suited gadget is this wine cork retriever. Using boiling water to soften the rind, then hold the bottle upside down and use a fork or tweezers to grab the fruit was a good suggestion (and less expensive than buying a gadget). One of my favorite suggestions, though, was the use of a hammer. Thanks to everybody who wrote!